Genome editing for precision crop breeding
Contributions by Dr Hilal Betul Kaya, Dr Rhitu Rai, Prof Adam J. Bogdanove, Dr Natalja Beying, Dr Carla Schmidt, Dr Holger Puchta, Dr Baike Wang, Dr Juan Wang, Dr Shaoyong Huang, Dr Yaping Tang, Dr Ning Li, Dr Shengbao Yang, Dr Tao Yang, Dr Qing-Hui Yu, Dr Evan E. Ellison, Dr James C. Chamness, Prof Daniel F. Voytas, Dr Sabine Fräbel, Dr Shai J. Lawit, Dr Jingyi Nie, Dr David G. Schwark, Dr Thomas J. Poorten, Dr Nathaniel Graham, Dr Kaiyuan Chen, Dr Hao Liu, Dr Kabin Xie, Dr Muhammad Tahir ul Qamar, Dr Ling-Ling Chen, Dr Marta Vázquez Vilar, Dr Sara Selma, Dr Asun Fernández del Carmen, Dr Diego Orzaez, Dr William Gordon-Kamm, Dr Pierluigi Barone, Dr Sergei Svitashev, Dr Jeffry D. Sander, Dr Sandeep Kumar, Dr Todd Jones, Dr Chun Wang, Dr Kejian Wang, Dr Andika Gunadi, Dr Ning Zhang, Prof John Finer, Mr Gregory Jaffe, Dr Martin Becker, Dr Goetz Hensel, Dr Jacob D. Zobrist, Dr Morgan McCaw, Dr Minjeong Kang, Dr Alan L. Eggenberger, Dr Keunsub Lee, Dr Kan Wang, Dr Aixia Li, Dr David Holding, Dr Cheng Dai, Dr Xia Tian, Dr Chaozhi Ma, Prof Joyce Van Eck, Dr Chung-Jui Tsai Edited by Dr Matthew R. Willmann

Publication date:
20 April 2021Length of book:
494 pagesPublisher
Burleigh Dodds Science PublishingDimensions:
229x152mm6x9"
ISBN-13: 9781786764478
Genome editing is rapidly transforming plant research. The technique offers unparalleled precision in breeding without the need to introduce foreign DNA into plants. CRISPR/Cas systems have established themselves as the leading technique in genome editing.
Genome editing for precision crop breeding takes stock of the wealth of research on these techniques and their potential in crop breeding. Chapters in this volume review advances in techniques such as TALENS and zinc finger nucleases, double-strand break repair techniques, insertion-based genome edits, base editing, guide RNAs and gRNA/Cas9 constructs. This collection also surveys applications of gene editing in improving key traits in key cereal crops including barley, maize and sorghum as well as brassicas, tomatoes and perennials.
With its distinguished editor and international team of expert authors, Genome editing for precision crop breeding will be a standard reference for university and other researchers involved in crop breeding, government and other agencies involved in regulating advances in crop breeding (such as genetic modification), crop breeding companies and farmers interested in the latest breeding techniques.
"CRISPR/Cas technology is revolutionizing molecular biology and has the potential to create a novel, more sustainable agriculture. With its breadth of coverage and the expertise of the distinguished international team of contributing authors, this comprehensive guide to genome editing for precision crop breeding promises to be an ideal reference for researchers and graduate students and those working in agriculture and plant biotechnology around the world."Prof. Caixia Gao, Institute of Genetics and Developmental Biology – Chinese Academy of Sciences