Women, Land and Agriculture
By (author) Caroline Sweetman

Publication date:
15 December 1999Length of book:
80 pagesPublisher
OxfamDimensions:
246x189mmISBN-13: 9780855984212
A collection of essays considering women's access to land and their role in food production in developing countries. Contributors assert that women's contribution to global agricultural production for food and for profit continues to be largely unacknowledged and undervalued and that their ability to farm is constrained by lack of control over land, agricultural inputs, credit and other essential resources.