The Philadelphia Chef's Table

Extraordinary Recipes From The City of Brotherly Love

By (author) Adam Erace, April White

Hardback - £25.00

Publication date:

15 May 2020

Length of book:

184 pages

Publisher

Globe Pequot

ISBN-13: 9781493040704

The second edition of The Philadelphia Chef's Table captures what is a vibrant moment in Philadelphia’s dining scene through recipes from and conversations with more than fifty of the city’s most influential and well-known chefs. Philadelphia is a thriving foodie town and Philly food devotees are always hungry for more wonderful choices. With this book you can recreate your favorite dishes at home! Come celebrate the tastes of new tastes of Philadelphia.